Food

Preserving Autumn Figs in Wildflower Honey

Glass canning jars filled with wildflower honey and sliced figs

Capturing the sweet, fleeting richness of late September to spoon over sharp sheep’s milk cheese on winter nights.

Clara Evans

Clara is an author and home cook living between the coast and the pine ridges. She writes Small Joys Daily to document the sensory, quiet rhythms that sustain us.